Honey and Soy Glazed Chicken Wings

Honey and Soy Glazed Chicken Wings in a slow cooker ... so easy!
Course Slow Cooker
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Author Erin Brighton


  • 2-3 lbs of chicken wings , trimmed (or buy drumettes already prepared)
  • 1/3 cup soy sauce or gluten-free tamari sauce
  • 1/4 cup honey
  • 1/4 cup water
  • 2 tablespoons sesame oil
  • 1 tablespoon sesame seeds


  1. Whisk together the soy sauce (or gluten-free tamari sauce) with the sesame oil, honey and water.
  2. Layer the chicken wings in the bottom of your slow cooker.
  3. Pour the soy and honey sauce evenly over the chicken wings and sprinkle with sesame seeds.
  4. Cook on high for four hours.
  5. Two to three times during cooking (no more than that!) - gently ladle some of the sauce from the bottom of the slow cooker over the top of the chicken wings to redistribute the glaze and give the wings a nice coating.