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Slow Cooker Corned Beef and Cabbage
This easy slow cooker corned beef and cabbage is great for a busy school night or a nice weekend meal!
Course
Slow Cooker
Cuisine
Irish
Prep Time
15
minutes
Cook Time
6
hours
Total Time
6
hours
15
minutes
Servings
6
servings
Author
Erin Brighton
Ingredients
1
corned beef with seasonings
6
to 8 white or red potatoes
, chopped
1
large onion
, chopped
1
lb
. carrots
, chopped
1
small head of cabbage
, chopped
3
to 4 cups of broth or water
Instructions
Chop veggies, except cabbage, and lay them in the bottom of the slow cooker.
Add corned beef on top of the veggies. Add seasoning.
Pour water or broth over the top.
Cook on high for 5 hours.
Add cabbage. Cook on high for about another hour.