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Slow Cooker Corned Beef and Cabbage

Slow Cooker Corned Beef and Cabbage

This easy slow cooker corned beef and cabbage is great for a busy school night or a nice weekend meal!
Course Slow Cooker
Cuisine Irish
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings 6 servings
Author Erin Brighton

Ingredients

  • 1 corned beef with seasonings
  • 6 to 8 white or red potatoes , chopped
  • 1 large onion , chopped
  • 1 lb . carrots , chopped
  • 1 small head of cabbage , chopped
  • 3 to 4 cups of broth or water

Instructions

  1. Chop veggies, except cabbage, and lay them in the bottom of the slow cooker.
  2. Add corned beef on top of the veggies. Add seasoning.
  3. Pour water or broth over the top.
  4. Cook on high for 5 hours.
  5. Add cabbage. Cook on high for about another hour.